Valoriani FVR100 Residential Wood Fired Pizza Oven

Made it Italy, the FVR Series Valoriani Wood Fired Ovens are in modular form for ease of installation and are provided in a modular DIY kit form consisting of the cooking floor and crown components. The cooking floor is made from ‘cotto clay’, not concrete, allowing for maximum heat retention and perfect baking.

Easy to build, each kit includes:

• Modular oven
• Pre-cast brick arch
• Metal door
• Manifold
• Insulation (high-grade fibre ceramic blanket)
• Refractory mortar (for sealing outer joints)
• Installation instructions
• Stainless steel flue 900mm length and rain hat

Dimensions:
External base: 112 x 127cm
Internal Diameter: 100cm
Kit weight: 280 kgs
Flue: 15cm diameter
Door opening: 50 x 30cm H
Wood Consumption: 4kg/hr @ 300ºC
Pizza Capacity (28 – 30cm ø): 4
Heating Time: 90 mins (from cold oven to 300ºC)

Specification Sheet: CLICK HERE